Subscription (Issue No. 3 + 4)

$35.00

Receive a print copy of VINE & BUBBLE Magazine Issue No. 3 (in December 2019) and Issue No. 4 (in June 2020).

Over 70 pages of original content, written by leading sommeliers, wine writers, industry representatives and educators with expert knowledge of champagne.

In Issue No. 3 we explore:

  • The greatness of Champagne’s chardonnay with an in-depth feature on the varietal from taste to terroir as well as a poolside feature on summertime blanc de blancs
  • Tour de Force: Thiénot X Penfolds
  • Returning to Craftsmanship: Cristal 2012
  • The Philosophy of Lees
  • When Burgundy Comes to Champagne
  • The Sound of Music: Champagne Apollonis
  • Harvest 2019 Report
  • Yields in Champagne
  • Plus a prelude to arrivals and tasting notes of new releases.

Subscription (two issues) – $35.00 + postage per magazine.

Weight
.250 kg
Dimensions
297 × 210 × 1 cm